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Modus Operandi - Wine Enthusiast Reviews
2/4/2010 12:00:00 AM :
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Wine Enthusiast March 2010 Reviews
Jason Moore, winemaker of Modus Operandi, rocks his first reviews!! The upcoming March 2010 issue of WE agrees that Modus wines are awesome.
93 Modus Operandi 2008 Sauvignon
Blanc (Rutherford); $33. A beautiful,
complex and compelling wine that shows how
well Napa can perform at Sauvignon Blanc, if it
really wants to. It moves to the front ranks for its
dryness, crispness and elegance, while delivering
plenty of delicious flavor. Pineapples, lemons and
limes flood the mouth, without the slightest
grassy unripeness, and with a tantalizing hint of
flowers and minerals. Totally elegant and sophisticated,
a great
white wine for
92 Modus Operandi 2007 Cabernet
Sauvignon (Napa Valley); $65.
This is a big, sweetly oaked wine notable for its
ripe flavors and sheer opulence. It’s distinctly
Californian in the massive, rather jammy blackberries,
cherries and raspberries, and shows good
balance in the richness of tannins and savory
acidity. Delicious as it is, it’s all primary fruit now.
Give it
2–3 years to mellow. —S.H.
93 Modus Operandi 2007 Vicarious
(Napa Valley); $45. A beautiful wine,
ripe, full-bodied and opulent. Each of the constituent
varieties, which are Cabernet Sauvignon,
Syrah, Merlot and Petite Sirah, makes its contribution.
It’s dry and complex, with waves of blackberries
and black currants, violets, chocolate,
leather and spices, wrapped into sturdy but
refined tannins. Should age well through at least
2013.
—S.H.